has been around for over twenty years however it has been under new management for almost six years now. Raymond Ricciulli took over in 2004 and has renovated the restaurant to promote a modern yet stylish interior. Ray has over ten years experience in the industry and this is evident in the running of Deniro's. He takes pride in making sure that all meals are served to perfection and that the service you receive is nothing short of fantastic. Over the years we have had the pleasure of meeting and retaining many regular customers, some of whom we see on a weekly basis. Similarly, most of our staff have been around for many years.